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Santouka: Negi Meshi + Miso Ramen + Komi Tamago

July 3, 2009 Gourmet, Japan No Comments

The other day, I was in the mood for ramen. Having read many great reviews on Santouka (even the Los Angeles Times tagged this place as serving the best ramen in Southern California), I went to a local branch, inside Mitsuwa, to get my fix. Overall, it was decent, but definitely not worth the hype. Oh well.

Anyways, I ordered the large-sized combo that included negi meshi, miso ramen, and komi tamago.

Visually pretty, the Negi Meshi was underwhelming for my taste. Basically, it is chopped onions over rice. Next time, Iwill order a different rice dish or skip the rice entirely.

The miso ramen was decent. The soup broth was flavorful and the noodles were semi-crunchy. The pork slices were delish. Santouka serves a much better ramen than a lot of places, but not the best in my book. 

Anyways, I’d come again. Cheers!

Link:
Santouka

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